Bergamot energizing shooter
A creation of Johanna Le Pape
She is a pastry chef and world champion of “les arts sucrés” with past experience at the likes of Laduree and Alain Ducasse. Johanna believes in top-of-the-line pastry that is healthy, balanced, and light.
Ingredients
Cocktail
100% bergamot puree 100 ml
Apple juice 150 ml
Saffron threads 10
Ginger juice 25 ml
Honey 25 g
100% bergamot puree
The Andros Chef 100% bergamot puree is part of the purees you must have in your citrus assortment. Without added sugar, it has a bitter and sour taste, raising the amaze of desserts, mousses and sorbets. Could be also used in savory dishes as a marinade. Packed in a 1kg tub.
Discover our products range 100% pureePreparation steps
-
Mix all the ingredients.
Serve well chilled.
