Highlighted posts

Fruits of Talent 2023 Competion: picking tomorrow’s pastry talents today!

Gathered amidst Andros experimental orchard, the eight finalists of the Andros Chef Fruits of Talent Competition highlighted the importance of fruits and ingredients, all centered around an inspiring theme: “Fresh from the Garden: Fruits, Flowers, and Aromatic Plants.” It was a heartfelt tribute to the beauty of plants and the bountiful harvest they offer.


Jury members of “Fruits de Talent” competition

Every year, we have the privilege of welcoming a panel of esteemed professional chefs who generously offer their time and expertise to Andros Chef’s competition. Discover the members over the years!


Cacao & fruit origin by Gael Majchrzak

A new demonstration with Gael Majchrzak in Hong Kong, at our distributor Olivier Pacific and in collaboration with Chocolaterie de l’opera.