The 4th Edition of Fruits de Talent Won by the Jeanne Boissellier from Lyfe Institute
On May 4th, the final of the Andros Chef “Fruits de Talent” competition took place for the 4th consecutive year. Discover the winners of this dazzling edition.
On May 4th, the final of the Andros Chef “Fruits de Talent” competition took place for the 4th consecutive year. Discover the winners of this dazzling edition.
To understand what is inclued in this unique Fruit Sourcing, explore the backstage of “Amont Fruitier”. Discover, through several exclusive episodes, all the work provided by our fruit sourcing team.
The fruitiest pastry competition of the year is coming back for its 4th edition. Discover who takes the lead as President of this year’s “Fruits de Talent” Competition.
Looking back at the final of the Best Apprentice of France Chocolatier/Confiseur competition, where we are proud partners, showcasing the talents of the future.
Exclusive: Discover a world of refreshing flavors!
Raise your glass to an unforgettable event in Dubaï that awake the passion for mixology with Alexis Beaufils.
Gathered amidst Andros experimental orchard, the eight finalists of the Andros Chef Fruits of Talent Competition highlighted the importance of fruits and ingredients, all centered around an inspiring theme: “Fresh from the Garden: Fruits, Flowers, and Aromatic Plants.” It was a heartfelt tribute to the beauty of plants and the bountiful harvest they offer.
Every year, we have the privilege of welcoming a panel of esteemed professional chefs who generously offer their time and expertise to Andros Chef’s competition. Discover the members over the years!
Have a quick glance at the advice from the past “Fruits de Talent” editions’ grand champions.
a Delicious Edition!
After a week of discussion, the results of the selections are revealed
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