Our product range

Thanks to the skills of our fruit sourcing team and generations of expertise, we can give the gastronomic community access to the broadest range of 100% natural fruit ingredients, with no added flavoring.
visuel fruits accompagnements
Surgele
CompoteeRhubarbe

An exclusive range of carefully selected fruit, gently blanched to preserve the flavour of fresh fruit as faithfully as possible, with textures based on fruit pieces, fibre or pulp. 100% natural recipes, with no flavourings or colourings, even natural ones.

High fruit compote

purée de fruit
Surgele
retouchee puree

Thanks to the skills of our fruit sourcing team and generations of expertise, we are engaged in a unique program of fresh harvest processing with long-term partnerships and a unique network of primary processing. It allows us to access to the best fruits and the best varieties long-term to obtain perfect fruit purees lightly sweetened (10% white sugar maximum), 100% fruit purees and organic 100% fruit purees.

Fruit purees

group 224
Ambiant
garniture-fraise

A whole new line of natural fillings tailor-made for pastry and bakery applications. A short list of ingredients, without any coloring or flavoring of any kind, even natural extracts. A natural recipe in a home made style and bake stable.

Fillings

visuel-semi-confits
Surgele
OphelieDelmarle-PaulPasseron-AndrosRestauration-CassisSemiConfits3

Fruits are very lightly candied at only 28° Brix and then frozen individually to keep all the flavor of the fruit. A simple process, 100% natural, just lot of fruit and a little sugar, containing no flavoring and no coloring, even natural.

Semi-candied fruits

coulis
Surgele
ADC7073

Premium fruit coulis for dessert decoration with 100% natural recipes, containing only fruit and sugar.

Fruit coulis

frame 227
Surgele
mixed-berries-iqf

A range of size-graded fruit, ensuring consistent quality throughout the year. The selected fruits come from our integrated supply chain to guarantee optimum quality.

IQF fruit

Exploitation Fruitière

Our commitment: to preserve natural flavour

To make Fruits the main fruit ingredient recognised and required by the best professionals,  we’ve made the unique effort to implement our transformation labs right at the heart of our orchards around the world.

This is where our teams guarantee a special level of attention to the fruits, which are harvested at the exact moment they reach maturity.

Everything is put in place to preserve the fruits and their organoleptic qualities, from harvest to their final transformation into fruit ingredients.

The Andros savoir-faire and its strength reside in the preservation of each fruit’s natural flavour throughout its transformation in order to propose fruit ingredients with strong taste and beautiful natural colour, never altered with additives.

Our slow and respectful manufacturing process allows professionals to bring quality and natural fruit flavours to their creations.

Discover Andros Chef’s know-how

fraise andros chef

Our inspirations

Fruits inspire the greatest creatives! Discover these recipes from professionals and awaken your taste buds!
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