This apricot compote is made from carefully selected apricots sourced from France and Spain, with part of the fruit processed in our Andros facilities close to the growing areas. It stands out for its attractive orange colour, smooth and easy-to-use texture, and generous fruit pieces. Its flavour combines the sweetness of ripe apricots with a delicate touch of acidity typical of Bergeron-type apricots, providing balance and freshness. An ideal solution for verrines, inserts and pastry creations seeking a true fruit presence.
