Andros Chef confit of lemon zests, is a new exceptional product born from our expertise in fruit processing and industrial know-how. The lemons, freshly harvested, are directly processed by our teams to ensure optimal quality in Spain. This fruit-rich preparation, composed of 90% lemons, offers a thick puree texture with small zests. Ideal for saving time and ensuring consistent quality every day for all your applications. This confit will bring a touch of freshness and intensity to your creations in pastry, confectionery, chocolate making, ice cream, or even cooking.
