FRUITS IN THE SPOTLIGHT
For the 2024 festive season, discover our range of citrus and exotic fruits for your holiday pastries.
These fruits, traditionally reserved for special occasions, bring a touch of originality and escapism to your creations.
Citrus fruits such as oranges, mandarins, and clementines, harvested in winter, are perfect for your end-of-year desserts. Their freshness and vibrant flavors add a light, energetic touch.
Embrace these trends to delight your customers with exotic and tangy flavors.
Inspirations from Everywhere
A comprehensive booklet offering chocolate applications and ice cream recipes, inspired by regional traditions, as well as flavors from Asia and Latin America.
4 Chef’s Portraits
To create this unique festive booklet, we had the pleasure of working with four talented chefs, each bringing their expertise and creativity from different culinary fields:
