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Stephane Augé’s sweet secrets

Raspberry Fields Forever: Celebrated ice cream maker Stéphane Augé reveals his sweet secrets…

During a visit to our raspberry field in Beaulieu-sur-Dordogne 🌿, Meilleur Ouvrier de France and renowned ice cream maker Stephane Augé talks about the importance of patience and balancing sweetness when it comes to making fruit-flavoured ice cream. 🍦

Keep your eyes peeled for the upcoming release of our eagerly-awaited recipe ebook featuring Stéphane’s recipes and tips for using and properly dosing our Andros Chef fruit purées.

Our inspirations

Fruits inspire the greatest creatives! Discover these recipes from professionals and awaken your taste buds!

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