for biscuits

Our range of clean label fillings are made to order for use in biscuits and cakes without coloring or flavoring added. Comprising a 50% fruit content our fillings have a low water activity to guarantee shelf stability with no loss of flavor or color for two months after application.

  • Apricot

  • Raspberry

Apricot

Premium biscuit fillings with a smooth texture is tailor-made for cookies, biscuits and pastries applications, with no added coloring or flavoring of any kind. Its low water activity makes it shelf stable up to 2 months after application. Packed in a 1kg aluminium bag
See the product sheet

Andros Chef artisan-quality biscuit fillings: smooth texture and intense flavor

Fillings specially designed for biscuits

Andros Chef artisan-quality biscuit fillings are crafted to ensure a smooth, homogeneous, and bake-stable texture. Thanks to a specific formulation, these fillings create the perfect filling for biscuits, soft cakes, and filled pastries while maintaining optimal shelf life for up to two months after application.

Why choose Andros Chef biscuit fillings?
  • Smooth and glossy texture, ensuring a perfect finish after baking.
  • Rich and authentic flavor, free from artificial aromas or added colorants.
  • Low water activity, preventing biscuits from becoming soggy and extending shelf life.
  • Easy and quick to use, perfectly suited to professional needs.
  • A diverse range of flavors to meet every gourmet craving.
Perfect applications for high-quality filled biscuits

Andros Chef fillings are ideal for:

  • Filled biscuits: shortbread, cookies, soft biscuits like madeleines or financiers.
  • Rolled cakes and mini-cakes: ensuring a melting texture and a perfect balance of flavors.
  • Traditional and modern pastries: filled tartlets, individual king cakes, and layered cakes.
A complete range of gourmet filling flavors
  • Raspberry: a tangy and intense filling for well-balanced fruity biscuits.
  • Apricot: a mildly sweet and smooth texture, perfect for delicate pastries.
  • Caramel: a rich and creamy flavor that adds an irresistible indulgence.
  • Strawberry: a natural and delicate taste for colorful, fruit-filled creations.
Andros Chef expertise for artisans

Developed to meet the needs of pastry chefs, bakers, and artisans, Andros Chef biscuit fillings provide a high-performance and reliable solution for creating gourmet and elegant pastries. Their stability and natural taste ensure optimal satisfaction for professionals seeking premium-quality ingredients.

With Andros Chef artisan-quality biscuit fillings, create refined and delicious filled biscuits, maintaining an unmatched level of artisanal excellence.

Discover the range and bring a touch of distinction to your creations!