Rémi Bouiller - Andros Chef, professional fruit ingredients

Rémi Bouiller

Rémi is a young veteran of the Paris pastry scene, he offers modern and refined desserts at Kreme Salon de Thé in Paris. His love for natural products makes him an ideal Andros Chef’s collaborator. He has taking part of the amazing serie “Best professional pastry chefs” on M6 network’s.

Our inspirations

Fruits inspire the greatest creatives! Discover these recipes from professionals and awaken your taste buds!

Some more inspirations over here
Mocktail granité sangria
Entremets framboise concours patisserie Andros
buche noel citron
Mocktail granité sangria
Entremets framboise concours patisserie Andros
buche noel citron