Fruit Talent’s competition: we have our finalists!
After a week of discussion, the results of the selections are revealed
After a week of discussion, the results of the selections are revealed
The pastry chef Johanna Le Pape is publishing a booklet of healthy recipes for the Rugby World Cup.
A new demonstration with Gael Majchrzak in Hong Kong, at our distributor Olivier Pacific and in collaboration with Chocolaterie de l’opera.
Florence Lesage and Alexis Beaufils have used their best inspiration to reveal the secrets of a successful afternoon tea.
A selection of festive ideas that brings nature and the love of good food closer together!
Hot news!
The new version of our ice cream and sorbet recipe e-book has arrived! Get inspiration for the frozen fruit creations on your summer menu.
Need inspiration for your future galette des rois? Discover our recipe booklet with 5 chefs’ recipes
Fall / Winter 2021 edition
Want to make the best ice creams and sorbets with Andros Chef products?
Spring – Summer edition
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